Owned and operated by Frank Grace, the Main Street Grille serves what he calls shoreline American. The seating is spacious and comfortable with serving staff able to easily move among the tables. The bar is in a separate room, allowing diners to have a quieter meal. Popular with families and seniors, the portions are a nice size for the price. Dinner entrees include scallop casserole, pan fried boneless pork chops, steak teriyaki, and Italian breaded deep fried boneless chicken breast.